Gastronomy

Dem-i Meyhane reinterprets the culinary culture of the Aegean Region with fresh seafood, seasonal vegetables, olive oil-based dishes, select meze, raki, and other beverages. Service is available from 8:00 PM to midnight. The 2026 open-air à la carte season is scheduled for June 15–September 30.

Ana Restaurant is the hub for buffet breakfast, lunch and dinner during the Ultra All-Inclusive period. 2026 service hours: breakfast 7:30–10:30 a.m., lunch 12:30–2:00 p.m., dinner 7:00–9:30 p.m. and midnight soup 12:00–1:00 a.m. Beverages with meals are served at the table. There is a baby corner, mini kids buffet and detox drink corner. Calorie-controlled options may be offered with a dietitian, and special meals can be prepared on request for guests with specific allergies.

The Pool Bar is open from 11:00 a.m. to midnight. With a selection of local alcoholic and non-alcoholic hot and cold beverages, it extends your poolside days into the evening.

The Lobby Bar serves domestic and select international alcoholic and non-alcoholic beverages 24 hours a day, from among the brands specified by Azka. Fresh fruit juices and deluxe beverages are subject to a charge.